Unitank’s smooth interior walls, no dead-ends and high-grade stainless material for optimal corrosion resistance protect beer during fermentation and storage while preserving its aroma and pure taste. This design, which can range in size from 3 to 10, is tailored to craft brewers to suit their individual requirements.
Bottom-discharge and top-feed designs simplify the addition of ingredients, while maintaining freshness. The equipment is equipped with a device that allows for adjusting the pressure to accommodate different brewing methods, like secondary fermentation or bottling.
Unitank Standard Configuration
- Food-grade stainless steel construction 304/316
- Double-wall cooling jacket with dimpled walls
- Inner surface, 2B finish with passivation
- Oversized for 25% headspace
- Full-sanitary TRI clamped sampling valve
- Shadowless or top pressure manholes?
- PT100 Temperature Thermometer with Sensor
- Cone with rotational racking
- Dry hops adding port4/6 inches
- 360-degree CIP Spraying Ball
- Threaded ice-water inlet/outlet
- Pressure relief valve and pressure gauge
- Top edge of the tank with lifting bar
- Heavy-duty legs with bolts that can be adjusted
- Top of tank safety valve
- 60deg dumping outlet for yeast
Unitank Advantages
- The tank has lifting ears that make it easy to lift equipment into place.
- It is flexible and convenient to deliver beer with a rotating elbow.
- A elliptical shield plate is added to the lower cone outriggers, the refrigerant pipe inlet and the lower cone outsourcing. This will ensure a more accurate machining.
- All tanks have adjusting bolts that ensure they are leveled and aligned.
- Customers can easily operate the clamp that is installed between the material port at the bottom of tank and the connection to the clamp.
- The bottom of the Bright tank can be outsourced to a company that produces finished products. This ensures the tank has a beautiful, durable and strong appearance.
- All tanks with carbon stones are CO2-neutral.
- The manhole is easy to clean and has no shadows. The top manhole is designed to suit the fermentation process of the beer and can be customized.
- The volume of the top head is not included in the total volume.
- The cooling jackets can be found on the top and bottom of the cylinder.
- Safety device with positive and negative opening pressure.
- The cone angle of 60 degrees is ideal for yeast excretion.
- The tank has a ladder that makes it easy to operate.
Unitank Optional Configuration
- Display temperature gauge
- Separate blow-off pipe & CIP
- Carbonation stone for CO2
- Liquid level display on the sidewall
- Bunging apparatuses/Spunding Valve